Tuesday, 10 March 2020

What it's REALLY like to catch coronavirus: First British victim, 25, describes how 'worst disease he ever had' left him sweating, shivering, and struggling to breathe as his eyes burned and bones ached

Daily Mail
Day 22: I was hoping to be back at work today but no such luck. The pneumonia has gone — but now I ache as if I’ve been run over by a steamroller. My sinuses are agony, and my eardrums feel ready to pop. I know I shouldn’t but I’m massaging my inner ear with cotton buds, trying to take the pain away.
Day 24: Hallelujah! I think I’m better. Who knew flu could be as horrible as that, though?  
 .....Day 52: A notification from the hospital informs me that I was infected with the Wuhan coronavirus. I suppose I should be pleased that I can’t catch it again — I’m immune now.
My local paper back in Llandudno, North Wales, has been in touch with me. Maybe I caught the coronavirus at the fish market.
It’s a great place to get food on a budget, a part of the real Wuhan that ordinary Chinese people use every day, and I regularly do my shopping there.
Since the outbreak became international news, I’ve seen hysterical reports (especially in the U.S. media) that exotic meats such as bat and even koala are on sale at the fish market. I’ve never seen that."

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